Who we are
Founder & CEO: Lorenz Probst, over 20 years of experience in the food and beverage industry as well as in an academic and business-related context. He serves also as a senior board member in a Swiss based food manufacturing company. He as an extensive network in various industries and speaks English, French & (Swiss)German.
The team is completed by members who have relevant skills, be it industry specific know-how and/or with a qualification in international business – we can provide our services also in Arabic, Mandarin/Cantonese, Italian and Spanish. Inter- and transcultural cooperation is one of our strengths, so we can build solid relations between internationally based and Swiss domestic companies.